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Cool Tool Tuesdays: Panasonic Electric Thermo Pot

I have decided to implement some regularity to this blog. I believe that not only will it give readers something to look forward to on a weekly basis, it will also force me to be more creative as well as provide a focus when I am struggling with writer’s block.

The new schedule will not be too rigid, because anyone with kids — heck, without kids too — knows that life is anything but predictable. So for now, I plan on doing the following:

Now, on to my first installment of Cool Tool Tuesdays

The two most-used appliances in my kitchen are our rice cooker and the Panasonic NC-EH30PC 3-Quart Electric Thermo Pot.

The rice cooker is a no-brainer for an Asian household that eats rice practically every day. But the electric water boiler and dispenser? I personally had no idea such things even existed before I got married. :oops:  However, a water boiler/dispenser was the first appliance that my MIL bought for us and it quickly became one of my favorite items in the kitchen.

We use the Panasonic Electric Thermo Pot to easily prepare tea and other hot drinks, as well as instant dishes that require boiling-hot water. It became indispensable when we had babies — instead of purchasing a bottle warmer or running the bottle under hot water from the sink, we just fill a mug with hot water from the Thermo Pot and let the frozen/refrigerated bottle sit in there for a couple of minutes.

As you can see in the picture above, there are 4 temperatures to choose from (we usually keep it at 190°), and the built-in sensor ensures that your water will stay at that temperature unless specified. The “Lock/Unlock” button guards against unintended dispensing (it automatically locks after just a few seconds after dispensing), and the power cord is the magnetic kind that breaks away easily under pressure. Additionally, the Thermo Pot automatically shuts off if the water level gets too low.

J can’t believe that I never heard of these types of electric water boiler/dispenser units until I got married. He says that they are a staple in all Chinese households — mostly for the tea — and wonders why not all western households have them.

My MIL had actually purchased for us a Tiger brand when we first got married, but it broke after about three years of continued use. :-( The specific model we had has since been discontinued, so we got a Zojirushi brand to replace it. However, Zojirushi had one major flaw: there is a big hole at the bottom of the boiler where particulates get caught, so it constantly needed to get cleaned.

My MIL ended up comparing various brands in person before choosing this Panasonic version. We still like the discontinued Tiger one the best, but this is a close second. (It also doesn’t hurt that the Panasonic is the cheapest of the three brands! :-D )

I love my Panasonic Electric Thermo Pot so much that I gifted it to my parents for Christmas two years ago, and they in turn liked it so much that they purchased an extra one so that they could keep one at home and another at the store.

The Panasonic Electric Thermo Pot comes in three sizes: 2.3 quart, 3 quart, and 4.1 quart.

Disclaimer: the links in this post are Amazon Associates links, where I will get a small percentage of the purchase price if anyone orders through these links.