Harro there! Remember me? I've decided to ease back to this blogging thing with a contrived post that crams my life within the last month through pictures (many which my Facebook friends and/or Instagram followers have already seen) and captions. Can you believe it's already been 3 weeks since Christmas? We kept it low-key again this year with a casual dinner at my parents'. My mother asked me to cook my famous 갈비찜 (kalbijiim, or braised short ribs) and while I was a bit nervous because I hadn't made it in over a year, it still turned out delish and I was proud of myself for not losing my touch. The day after Christmas found me at King Spa. My mother had insisted on treating my...